Established in 2012 by Sang Hoon Lee, Kaiel Hotel & Restaurant Pvt. Ltd. has become synonymous with excellence in Korean dining and baking in India.
What began as a humble vision to introduce Korean cuisine and culture to the Indian palate has blossomed into a beloved culinary institution, with a network of restaurants and bakeries spanning across the country. Drawing inspiration from Korea's culinary heritage and contemporary culinary trends, we continue to innovate and elevate the dining experience for our patrons, while staying true to our roots and values.
Step into any of our 5 locations nationwide and embark on a culinary journey through the diverse flavors and textures of Korean cuisine and bakery delights. From classic dishes like bibimbap and bulgogi to modern interpretations of Korean street food favorites, our restaurants offer an extensive menu that caters to every palate and preference.
OUR LOCATIONS
70, Humayunpur, Safdarjung Enclave, New Delhi, Delhi 110029
Dining : 11 a.m. - 11 p.m.
Delivery: 11 a.m. - 2 a.m.
Phone no.: +91-8287371686
M-57 1st Floor, Greater Kailash-1, M Block, Greater Kailash I, Greater Kailash, New Delhi, Delhi 110048
Dining : 11 a.m. - 11 p.m.
Delivery: 11 a.m. - 2 a.m.
Phone no.: +91-8447789301
Kori's cafe & restro, 2nd Floor, R.G.B Road, Zoo Rd, Jonali Path, opp. S.B.I Bank, Guwahati, Assam 781024
Dining : 11 a.m. - 11 p.m.
Delivery: 11 a.m. - 1 a.m.
Phone no: +91-9707997224
A Sector (Opp. to Canara bank Naharlagun, Naharlagun, Arunachal Pradesh 791110
Dining : 11 a.m. - 11 p.m.
Bar: 11 a.m. - 2 a.m.
Phone no.: +91-9233301377
MSR market, 2nd Floor Babutlang, Zarkawt, Aizawl, Mizoram 796001
Dining : 11 a.m. - 10 p.m.
Delivery: 11 a.m. - 10 p.m.
Phone no.: +91-8798563434
AIPL Joy Central , Sector 65, Gurugram, Haryana 122002
Dining : 11 a.m. - 11 p.m.
Delivery: 11 a.m. - 11: 45 p.m.
Phone no.: +919-599862027
Food has always been one of the most powerful ways to connect with culture. Beyond flavors and recipes, it carries stories, traditions, and experiences that bring people together. At Koris Korean Dining, this philosophy extends beyond the dining table through immersive culinary workshops designed to introduce guests to the vibrant world of Korean cuisine.
The culinary workshops at Koris offer participants a unique opportunity to explore Korean culture in an interactive and engaging setting. By combining hands-on learning with authentic culinary experiences, these workshops create memorable moments for individuals and families alike.
Participants are introduced to the fundamentals of Korean cooking, from understanding key ingredients to learning the techniques behind popular dishes. Guided by experts, attendees gain insight into the rich culinary heritage of Korea while experiencing the joy of creating dishes themselves.
What makes these workshops truly special is their ability to transform learning into an experience. Guests are encouraged to engage with Korean culture firsthand—through food preparation, storytelling, and shared dining experiences. Whether discovering a new cuisine or refining culinary skills, every participant leaves with a deeper appreciation for Korean traditions. These experiences additionally highlight the universal language of food and its ability to bring people together across cultures.
For Koris Korean Dining, culinary workshops represent more than an event—they reflect the brand’s commitment to creating meaningful cultural experiences.
By offering guests an opportunity to interact with Korean traditions in an accessible and enjoyable way, Koris continues to build lasting connections with its community.
At Kaiel, we believe that experiential initiatives like these redefine how brands engage with audiences. The culinary workshops at Koris Korean Dining demonstrate how thoughtfully curated experiences can inspire learning, celebrate culture, and create memories that extend far beyond a meal.
As the demand for immersive brand experiences continues to grow, culinary workshops stand as a testament to the power of food in fostering connection, creativity, and cultural appreciation.